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TABs (Take and Bake Dinners)

October 2025 TABs

Charcuterie & Platters

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TABs (Take and Bake Dinners)

October 2025 TABs

Charcuterie & Platters

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Folder: TABs (Take and Bake Dinners)

October 2025 TABs

Folder: Catering

Charcuterie & Platters

Folder: Meal Prep

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November 2025 TAB Menu › November 25th: Creamy Dijon Cod

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November 25th: Creamy Dijon Cod

from $37.50

Served with Farro with White Beans and Wilted Spinach

TAB Options:

Quantity:

Served with Farro with White Beans and Wilted Spinach

21 Orinda Way, Ste. G, Orinda, CA, 94563

(925) 317-3348

diane.eames@gmail.com