August TABs

August 2026 TABs

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August 10th: Shrimp Rice Bowl with Fresh Vegetables and Spicy Tangy Bang Bang Sauce
from $37.00
August 11th: Roasted Pork Chops; Orzo Salad with Dill, Feta, Chickpeas and Lemon Dressing; and Broccoli
from $37.00
August 12th: GG Enchiladas and Mexicali Salad with Corn, Beans, Tomato and Red Onion
from $37.00
August 13th: Anti-Inflamatory Turmeric, Chicken, Chickpea, Coconut Milk, and Vegetable Soup with Baguette
from $37.00
August 14th: Baked Ziti with an Italian Chop Salad
from $37.00
August 17th: Baked Capresse Chicken with Roasted Summer Squash and Pasta Salad
from $37.00
August 18th: Summer Corn and Zucchini Chowder with Bacon; and Bread Rolls
from $37.00
August 19th: Roasted Salmon with Yogurt Dill Sauce, Roasted Potatoes, and Green Beans
from $37.00
August 20th: Chicken Taco Kit with Flour Tortillas, Cheese, Sour Cream, Salsa; and Beans and Rice
from $37.00
August 21st: Pork Meatballs and Peanut Ginger Noodles with Cucumber, Scallions, and Basil
from $37.00
August 24th: Za’atar Roasted Chicken Thighs with Mediterranean Lentil Salad with Red Wine Oregano Vinaigrette (Feta on the Side)
from $37.00
August 25th: Baked Broccoli Beef with Miso Ginger Rice Noodles
from $37.00
August 26th: Lemongrass Pork Tenderloin and Rice with an Arugula, Corn, Peach, and Cucumber Salad
from $37.00
August 27th: Roasted Chicken Breast with BBQ Glaze and Fresh Corn Panzanella Salad
from $37.00
August 28th: Garlic Butter Shrimp with Fresh Pasta from The Pasta Shop and Summer Berry Salad with Balsamic Vinaigrette
from $37.00
August 31st: White Chicken Chili with Cheese, Sour Cream, Scallions; and Cornbread
from $37.00

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